Popular Concession Truck Dishes Across America
When many people think about visiting big cities in the United States like New York City one of the first things that comes to mind is the famous New York City hot dogs and soft pretzels that are sold out of carts on nearly every block. These tasty treats are called appropriately called street food. Street food has become an ever expanding part of city life across America. The fast, diverse choices that are sold out of these traveling food carts and concession trucks range from the common hot dogs to exotic organic fair and flavors from around the globe. While countries across the globe all have their own version of street food, no where are the flavors more international than in the cities across the United States. Here are some of the most popular street foods consumed by Americans.
Stepping out of your busy office onto the city street at lunchtime you will find many options. For a vegetarian or anyone looking for comfort food that does not contain a piece of meat, an Egyptian staple called falafel, is often their first choice. Often served in a pita and topped with lettuce and tomato, this tasty dish is made by grinding chickpeas, garlic, parsley and a spice called coriander into a paste. The paste is then rolled into balls and fried until it is crunchy on the outside. The toppings for this classic street food will vary but it is almost always topped with a white tahini sauce and a number of vegetables. Gyros are another popular wrap found on the menus of street venders. In most cases a food truck that sells the vegetarian falafel will also have several meat gyros for sale as well. Beef and lamb are the most popular choice of meat for this food.
Crepes have been adding class to the ranks of the street food trucks over the past several years. Crepe trucks offer many options all rolled up in an easily portable easy to make pancake like package. Spinach and cheese is a popular savory crepe option while those with a sweet tooth will usually order one of the many sweet crepe options. Some of the most popular sweet crepe varieties include Nuttella, a chocolate hazelnut spread and some kind of fruit, or strawberries with cream.
While not as common along city streets as it is in parks and at sporting events and fairs, cotton candy is toward the top of the list of popular street foods. Now considered a treat for the common man, cotton candy, or spun sugar, was once a treat that only the richest people could afford to enjoy. The original recipe was very complicated and could only be accomplished by the most practiced chefs. The industrial revolution changed all that. At the worlds fair in 1904 two men unveiled a machine that would change sun sugar forever. With this new invention fairy floss, or cotton candy as it is now commonly known, was easy to make.
Pretzels, hot dogs, pizza, and ice cream are also all popular items that were made household names because of their availability from street venders across America.
Stepping out of your busy office onto the city street at lunchtime you will find many options. For a vegetarian or anyone looking for comfort food that does not contain a piece of meat, an Egyptian staple called falafel, is often their first choice. Often served in a pita and topped with lettuce and tomato, this tasty dish is made by grinding chickpeas, garlic, parsley and a spice called coriander into a paste. The paste is then rolled into balls and fried until it is crunchy on the outside. The toppings for this classic street food will vary but it is almost always topped with a white tahini sauce and a number of vegetables. Gyros are another popular wrap found on the menus of street venders. In most cases a food truck that sells the vegetarian falafel will also have several meat gyros for sale as well. Beef and lamb are the most popular choice of meat for this food.
Crepes have been adding class to the ranks of the street food trucks over the past several years. Crepe trucks offer many options all rolled up in an easily portable easy to make pancake like package. Spinach and cheese is a popular savory crepe option while those with a sweet tooth will usually order one of the many sweet crepe options. Some of the most popular sweet crepe varieties include Nuttella, a chocolate hazelnut spread and some kind of fruit, or strawberries with cream.
While not as common along city streets as it is in parks and at sporting events and fairs, cotton candy is toward the top of the list of popular street foods. Now considered a treat for the common man, cotton candy, or spun sugar, was once a treat that only the richest people could afford to enjoy. The original recipe was very complicated and could only be accomplished by the most practiced chefs. The industrial revolution changed all that. At the worlds fair in 1904 two men unveiled a machine that would change sun sugar forever. With this new invention fairy floss, or cotton candy as it is now commonly known, was easy to make.
Pretzels, hot dogs, pizza, and ice cream are also all popular items that were made household names because of their availability from street venders across America.
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